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Roasted Potatoes

Roasted Potatoes

Lunch or Dinner

Baked Mac and Cheese

calories

g

of fiber

g

of sugar

g

of protein

Yield

Serving Size

Total Time

-

Prep Time

-

Cook Time

-

Supplies

Ingredients

Ingredients

Cavatappi pasta (16 oz)

Cheddar cheese, shredded (2 cups)

Mozzarella cheese, shredded (2 cups)

Milk (4 cups)

All-purpose flour (1/3 cup)

Butter, unsalted (6 tbsp)

Black pepper (1/2 tbsp)

Salt (1 tbsp)

Ingredients

Directions

1

Cook noodles fully.

2

Melt butter and add flour

3

Stir in milk

4

Mix in cheese slowly and save some to melt on top

5

Mix in cooked noodles.

6

Put in baking dish

7

Add cheese on top with bread crumbs

8

Bake on 375 degrees until bread crumbs are golden and cheese is melted.

Notes

This is the link to the recipe I referenced to curate this version. I mostly tweak the ingredients and simplify the directions.

CURATED WITH ♡ BY DANIELLE

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