top of page

Breakfast

Dad's French Toast

This is Danielle's Dad's go-to breakfast recipe.

Icons-05.png

​

calories

Icons-06.png

g

of fiber

Icons-07.png

g

of sugar

Icons-04.png

g

of protein

Utensils.png

Yield

12 Slices

Person.png

Serving Size

3 Slices

Timer.png

Total Time

-

Utensils.png

Prep Time

-

Pot.png

Cook Time

-

Bowl.png

Supplies

  • Large Frying Pan

  • Small Bowl

  • Whisk

  • Spatula/Turner

Groceries.png

Ingredients

​
Ingredients
​
Ingredients
Whisk.png

Directions

1

Beat eggs in a shallow bowl. Add milk, and beat until frothy.

2

Soak each slice of bread in the egg mixture, first on one side, then the other.

3

Cook both sides in a greased non-stick skillet until golden.

4

Top with sugar, cinnamon, and syrup.

List.png

Notes

This is the link to the recipe I referenced to curate this version. I mostly tweak the ingredients and simplify the directions.

CURATED WITH ♡ BY DANIELLE

bottom of page